FEBRI; APRIANI, A.; LUGERI, L.; SISKAWANTI, F.; KURNIASARI, M. Implementation of Good Manufacturing Practices (GMP) in the Small Scale Fish Ball Food Industry. Journal of Fisheries and Marine Applied Science, [S. l.], v. 2, n. 3, p. 123–135, 2024. DOI: 10.58184/jfmas.v2i3.376. Disponível em: http://pakisjournal.com/index.php/jfmas/article/view/376. Acesso em: 30 oct. 2025.