Scientific Statement

The articles published in the Journal of Food Security and Agroindustry (JFSA) are scientifically proven following the code of ethics of scientific publication. The code of ethics itself upholds three values of ethics in publications, namely, (1) Neutrality (free from conflicts of interest in public management), (2) Justice (giving the right of authorship to the beneficiary as the author), and (3) Honesty (free from Duplication, Fabrication, Falsification, and Plagiarism (DF2P) in the publication. The articles published also follow certain procedures or orders, such as double-blind review and revision processes that are consistent with the journal’s regular review, to ensure that the quality is maintained properly.