SAFRINA, R.; SAPUTRA, A.; SURYANA, M.; NURHALIZA, N.; ROPITA, R.; NOPIA, N. Analysis of Crude Fiber Content in Chips. Journal of Food Security and Agroindustry, [S. l.], v. 4, n. 1, p. 24–30, 2026. DOI: 10.58184/jfsa.v4i1.887. Disponível em: https://pakisjournal.com/index.php/jfsa/article/view/887. Acesso em: 30 apr. 2026.