Salfiana, S., Arqam, M. D. and Ilham, M. (2025) “Pengaruh Penambahan Vitamin A Pada Bahan Pangan: Studi Pustaka”, Journal of Food Security and Agroindustry, 3(2), pp. 69–73. Available at: https://pakisjournal.com/index.php/jfsa/article/view/716 (Accessed: 22 April 2026).