Pengenalan Morfologi Dan Anatomi Ikan Untuk Meningkatkan Wawasan Dan Minat Makan Ikan Anak Usia Dini
DOI:
https://doi.org/10.58184/mestaka.v3i1.303Keywords:
Early Childhood, Anatomy, Fish, MorphologyAbstract
This community service activity was carried out in November 2022. The target are students at Aisyiyah Kindergarten Jampue Branch who are classified as Early Childhood Children. The method used is sharing and practice introducing morphology and anatomy of goldfish (Cyprinus carpio). The activity was carried out in several stages, namely: the initial stage in form of obtaining permits from the school, then the implementation stage by interacting with students to introduce fish morphology, and practice introducing fish anatomy by directly fish surgery. This service activity succeeded in increasing understanding and enthusiasm of Aisyiyah Kindergarten students, Jampue Branch, to learn more about the morphology and anatomy of fish. Apart from that, this activity provides information to students about the benefits of fish as food with the various advantages that fish has.
Downloads
References
Andi, A. (2017). Strategi peningkatan konsumsi ikan masyarakat di Kabupaten Demak. Forum Penelitian Agro Ekonomi. 33(1): Juli.
Gede, T.A.M., I Made A.W., & I Ketut R.A. (2018). Virtual reality for learning fish types in Kindergarten. International Journal of Interactive Mobile Technologies. https://doi.org/10.3991/ijim.v12i8.9246
Hendawati, S., & Zidni, I. (2017). Gambaran Konsumsi Ikan Pada Keluarga dan Anak Paud RW 07 Desa Cipacing. Jurnal Pengabdian Kepada Masyarakat. 1(2) : 101-106.
Prasetyo, S., & Sa’diyah, K. (2023). Analisis Kelayakan Produksi Pakan Ikan Nila Skala Pabrik. Jurnal Teknologi Separasi. 9(4) : 482-490.
Rahmiati, R., Djauhari, A. B., Hartati, F. K., prayudanti, A. A., Sucahyo, B. S., Wirawan, I., Yusrudin, Hartini, S. S. (2023). Penyuluhan Tentang Olahan Pangan Kekinian Bagi Anak-Anak Pada Anggota Posyandu. Monsu’ani Tano. 6(2): 324-337.
Refi, M., & Bito, N. (2023). Pengembangan Produk dari Ikan Cakalang (Katsuwonus Pelamis) dan Tepung Pisang Goroho (Musa Acuminate, sp) Menjadi Biskuit untuk Pencegahan Stunting dengan Menggunakan Metode Matematis R&D. Journal of Mandalika. 1(2) : 24-32.
Saenal, S., Yanto, S. & Amirah A. (2020). Perendaman Telur dalam Larutan Daun Ketapang (Terminalia cattapa L) Terhadap Daya Tetas Telur Ikan Mas (Cyprinus carpio L). Jurnal Pendidikan Teknologi Pertanian. 6(1) :115-124.
Wahyudin, Uyu, & Agustin, M. (2012). Penilaian Perkembangan Anak Usia Dini: Panduan untuk Guru, Tutor, Fasilitator, dan Pengelola Pendidikan Anak Usia Dini, Bandung: PT Refika Aditama.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 Nurul Mutmainnah, Rismawaty Rusdi, Yusdalifa Ekayanti Yunus Yunus, Ummu Kaltsum SC, Fitri Indah Yani, Adi Irwandi

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors submitting manuscripts do so with the understanding that if accepted for publication, the article's copyright will be given to the Author. Copyright includes the right to reproduce and transmit articles in all forms and media, including reprints, photographs, microfilm, and other similar reproductions, as well as translations.
The editors of Mestaka make every effort to ensure that no false or misleading data, opinions, or statements are published in the journal. However, the content of articles and advertisements published on Mestaka is the responsibility and responsibility of the authors and advertisers respectively.
Users of this website will be licensed to use the materials from this website in accordance with the Creative Commons International License 4.0 (CC-BY-SA). No fees are charged. Please use the appropriate materials.
Copyright by Mestaka: Media Pusat Pengabdian Kepada Masyarakat uses the latest version of the CC-BY-SA license, which grants the most extensive rights to authors. All articles published by Mestaka are considered to have been released under the Creative Commons International License 4.0 (CC-BY-SA). These are open-access articles distributed under the terms of the Creative Commons International License 4.0 (CC-BY-SA).
Please download the Author's Declaration. The author's declaration form must be completed in relation to the article, signed the original, and sent a scanned document file (softcopy) to our email mestaka@pakisjournal.com or sent to the Editorial Office in the form of an original hard copy and the article in softcopy form.
Creative Commons License
This work is licensed under the Creative Commons International License 4.0 (CC-BY-SA)




















