Sosialisasi Bahaya Mengonsumsi Ikan Tercemar Di Desa Jirak Kecamatan Sajad
DOI:
https://doi.org/10.58184/mestaka.v3i1.271Keywords:
Socialization, Contaminated Fish, ConsumingAbstract
Water has a crucial role in human life and ecosystems, especially as a source of life. However, the sustainability of water sources, such as rivers, is threatened by industrial waste pollution, as happened to the Jirak River in Sambas City. This condition is caused by the poor system of Wastewater Sewerage (SPAL) and Wastewater Management Plant (WWTP), as well as the shortage of latrines around the river. In 2014, the Ministry of Environment of the Republic of Indonesia noted that 75% of rivers in Indonesia experienced heavy pollution, including the Jirak River. One of the main pollutants is mercury (Hg), which can be toxic and harmful to human health. Therefore, it is necessary to make prevention and counseling efforts to the community. The purpose of this counseling is to socialize about the dangers of consuming polluted fish in Jirak Village in the Jirak River area of Sambas Regency, and also provide awareness to the surrounding community to consume fresh fish that can be applied in people's lives in a sustainable manner. The location of this counseling is the Jirak River located in Sambas Regency, West Kalimantan Province. The approach used in this community service activity is to provide socialization and direct communication to mothers in Jirak Village. The socialization participants participated in the activity by actively discussing and experiencing increased knowledge and understanding of the dangers of consuming polluted fish.
Downloads
References
Adawyah, R. (2007). Pengolahan dan Pengawetan Ikan. Penerbit Bumi Aksara. Jakarta.
Elavarasan, K. (2018). Impotance of Fish in Human Nutrition. Training Manual On Seafood Value Addition. ICARCentral Institute of Fisheries Technology.
Estiasih, T. (2009). Minyak Ikan: Teknologi dan Penerapannya untuk Pangan dan Kesehatan. Yogyakarta: Graha Ilmu
Jiao Ding et al. (2015). Klasifikasi Kualitas Air Sungai, Jaka. Bandung
Larsen, R., Eilersten, K. E., & Elvevoll, E. O. (2011). Health Benefit of Marine Foods and Ingridients. Biotechnology Vol. 1: 68-79.
Martha, Joyce dan Adidarma, Wanny. (1989). Mengenai Dasar-Dasar Hidrologi, Nova, Bandung
Oken, E. (2008). Maternal Fish Intake during Pregnancy, Blood Mercury Levels, and Child Cognition at Age 3 Years in A US Cohort. American Journal of Epidemiology, 167 (10): 1171–1181
Soccol, M., C., H. & Oetterer, M. (2003). Seafood as functional foods. Brazilian archives of' Biology and Technology. An International Journal. 46(3), 443-454.
Sulastri, S. (2004). Manfaat Ikan Ditinjau dari Komposisi Kimianya. Program Pengabdian kepada Masyarakat Fakultas MIPA Universitas Negeri Yogyakarta. [Laporan PKM]. Yogyakarta
Susanto, E., & Fahmi, S. (2015). Senyawa Fungsional dari Ikan: Aplikasinya dalam Pangan. Jurnal Aplikasi Teknologi Pangan. Vol. 1(4): 95-102
Standar Nasional Indonesia (SNI) 012729.1-2006 tentang Spesifikasi Ikan Segar. Jakarta: Badan Standarisasi Nasional).
Unuvar, E. (2007). Mercury Levels in Cord Blood, and Meconium of Healthy Newborns, and Venous Blood of !eir Mothers: Clinical, Prospective Cohort Study. Science of The Total Environment, 374 (1): 60-70.
World Health Organization. (2001). Environmental Health Criteria 118; Inorganic Mercury. Geneva: IPCS.
Downloads
Published
How to Cite
Issue
Section
License
Copyright (c) 2024 Widia, Beryaldi Agam, Muhammad Zakiyul Fikri, Sangkala, Oktavia Nurmawaty Sigiro, Nurul Fatimah Yunita, Asrul, Bayu Nugroho, Deya Agusriani, Jian Rifa Aldina, Joni Joni, Ludiyansyah Ludiyansyah, Masnita Masnita, Muhammad Faris Nurkholis, Marjulita Marjulita, Neny Neny, Ridho Ahyana

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
Authors submitting manuscripts do so with the understanding that if accepted for publication, the article's copyright will be given to the Author. Copyright includes the right to reproduce and transmit articles in all forms and media, including reprints, photographs, microfilm, and other similar reproductions, as well as translations.
The editors of Mestaka make every effort to ensure that no false or misleading data, opinions, or statements are published in the journal. However, the content of articles and advertisements published on Mestaka is the responsibility and responsibility of the authors and advertisers respectively.
Users of this website will be licensed to use the materials from this website in accordance with the Creative Commons International License 4.0 (CC-BY-SA). No fees are charged. Please use the appropriate materials.
Copyright by Mestaka: Media Pusat Pengabdian Kepada Masyarakat uses the latest version of the CC-BY-SA license, which grants the most extensive rights to authors. All articles published by Mestaka are considered to have been released under the Creative Commons International License 4.0 (CC-BY-SA). These are open-access articles distributed under the terms of the Creative Commons International License 4.0 (CC-BY-SA).
Please download the Author's Declaration. The author's declaration form must be completed in relation to the article, signed the original, and sent a scanned document file (softcopy) to our email mestaka@pakisjournal.com or sent to the Editorial Office in the form of an original hard copy and the article in softcopy form.
Creative Commons License
This work is licensed under the Creative Commons International License 4.0 (CC-BY-SA)